Strenghten the team spirit!

In a restaurant, the “brigade de cuisine” (the kitchen staff) forms a team where the skills of each individual make it possible to achieve a common goal: the best quality dishes in order to fully satisfy the customer.

So, don’t hesitate, just as “a brigade de cuisine”, bring your team together around a chopping board!

 

Cooking is a relaxing and convivial activity which promotes collaboration. A cooking class will enable you to strengthen the team spirit, to retighten bonds, to create solidarity, all this in a friendly and relaxed atmosphere.

 

The team building takes place at the atelier. We will cook all together a menu composed of a starter, a main dish and a dessert. The class lasts around 2 hours and then we’ll savour the meal all together. The price is 60€ per person including appetiser and wine (14 persons maximum).

 

The team building can take place during the day or in the evening at your convenience, do not hesitate to contact me for further information.

 

They've already cooked at 'La Cuisine de Flore':

European Commission, Electrabel, Solvay, Petit Bateau, Johnson & Johnson, KBC, ING, Kraft foods, Louis Vuitton, Deutche Bank, Abbott, Fortis...